VENI, VIDI, VICI - FOOD

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LemonTree

Nov 16, 20212 min read

Torched Bonito, Pickled Purple Cauliflower, Potato Lentil Miso

I found some beautiful fresh bonito in a local fish monger that I really wanted to try. I wasn't too sure how I was going to cook it...

LemonTree

Sep 8, 20202 min read

Torched Golden Pomfret, Fennel, Labneh, Beurre Blanc and Herb Oil

Golden Pomfret is one of my favourite fish to eat. It's oily, fatty and packed with flavour. It's a very popular fish used mostly in...

LemonTree

Jun 20, 20202 min read

Cambodian Fish Amok

My cravings had taken me back to Cambodia this time. Fish Amok is one of the most popular Khmer dish, where the local white fish is...

LemonTree

Jun 4, 20201 min read

Rockling with Pea Puree and Fresh Herb Salad

This is a light tasty quick weeknight dinner ready in less than an hour. Difficulty: Easy Time: 10min prep, 25min cooking...

LemonTree

May 24, 20202 min read

Butter Poached Marlin Steak with Orange Tomato Emulsion and Lumpfish Caviar

I love browsing markets and look for new and in season ingredients. This weekend it was South Melbourne market and the new ingredients I...

LemonTree

May 5, 20203 min read

Omani Fish Soup (Paplou)

One of my favourite way to learn about the country I visit is from trying out its national dishes. It's almost like a condensed version...

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