VENI, VIDI, VICI - FOOD

I eat, therefore I am

Home: Welcome

LemonTree

Aug 1, 20223 min read

Pigeon En Croute with Truffle Jus

I have been meaning to make this for a while and finally got around to it with yet another COVID lockdown staycation. I've had set aside...

LemonTree

Jul 11, 20213 min read

Tres Leches Cake with Truffle and Honey Gelato

First time I had truffle ice cream was in Maison de la Truffle in Paris, the whole shop smells heavenly from the aroma of truffle and...

LemonTree

Jul 11, 20202 min read

Steak Tartare with Beetroot Puree, Black Garlic Mayonnaise and Glass Potato Chips

This is a traditional steak tartare with a modern twist with the addition of the earthy sweet beetroot puree, aromatic truffle shavings...

LemonTree

Jul 5, 20202 min read

Oeuf Cocotte with Truffle, Crispy Prosciutto and Buttered Brioche Toast

This is one of those classic dishes that are often forgotten in a world flooded with pretty brunch scenes on Instagram. This humble dish...

LemonTree

May 6, 20202 min read

Beef Carpaccio, Black Garlic, Truffle Salt, Pickled Radish and Shallot

Beef carpaccio is relatively simple to make and yet uncompromising on flavours. This is my take on the popular Italian entree, with an...

LemonTree

May 4, 20202 min read

Steak Tartare with Smoked Egg Yolk, Truffle, Nasturtium and Crispy Rice Paper

There are many variations to steak tartare and one of my all time favourite was from a 2 star Michelin restaurant called The Greenhouse...

Home: Blog2

Home: Subscribe

Home: Instagram

CONTACT

Home: Contact