VENI, VIDI, VICI - FOOD

I eat, therefore I am

Home: Welcome

LemonTree

Dec 15, 20201 min read

St Helen Oysters, Ora King Salmon Caviar, Passionfruit and Yuzu Dressing

The flavour combination might sound weird, but trust me, it was absolutely amazing! Food sometimes works in the strangest ways. This dish...

397 views0 comments

LemonTree

Sep 25, 20202 min read

King Salmon Mi Cuit, Horseradish Cream, Avocado Mousse, Broad Beans, Herb Oil, Salmon Caviar

The best way to enjoy salmon for me is when it's 'half cooked', or mi cuit in French. Cooked at low temperature, it has the buttery...

303 views0 comments

LemonTree

Sep 17, 20201 min read

Sakura Soba, Uni, Ikura - Cherry Blossom Soba, White Sea Urchin, Ora King Salmon Caviar

It's Spring, weather is getting warmer and cherry blossoms are blooming. There is no better way to welcome Spring than with a cherry...

124 views0 comments

LemonTree

Sep 15, 20202 min read

Gin Cured Ora King Salmon, Ora King Salmon Caviar, Potato Rosti, Sour Cream, Radish

Ora King salmon is known as the wagyu of salmon with its well marbled fat evenly distributed. It's soft, sweet with the fat tasting a...

116 views0 comments

Home: Blog2

Home: Subscribe

Home: Instagram

CONTACT

Home: Contact