VENI, VIDI, VICI - FOOD

I eat, therefore I am

Home: Welcome

LemonTree

May 10, 20212 min read

Wine Braised Octopus, Taramasalata, Dill and Parsley Dressing

It's a little bit of a love hate relationship between me and the octopus. It's so yummy but the handling of a raw one somewhat creeps me...

168 views0 comments

LemonTree

May 13, 20202 min read

Chargrilled Octopus with Quinoa and Aji Verde

Peruvian cuisine is heavily influenced by Japanese cuisine. The recipe below combines the best of both worlds. The octopus tentacles were...

91 views0 comments

Home: Blog2

Home: Subscribe

Home: Instagram

CONTACT

Home: Contact