VENI, VIDI, VICI - FOOD

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LemonTree

Aug 6, 20203 min read

Spanner Crab with Ponzu Dressing, Verjus Caviar and Cured Egg Yolk

This dish came about while I was driving to the market one of these weekends. The idea of pairing salty umami packed cured egg yolk with...

LemonTree

Jul 18, 20201 min read

Crystal Bread with Prosciutto Cream and Shaved Truffle

This is a creation by the legendary El Bulli. I became obsessed with having to recreate it the first time I saw it. Conveniently, earlier...

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