VENI, VIDI, VICI - FOOD

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LemonTree

Aug 6, 20203 min read

Spanner Crab with Ponzu Dressing, Verjus Caviar and Cured Egg Yolk

This dish came about while I was driving to the market one of these weekends. The idea of pairing salty umami packed cured egg yolk with...

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LemonTree

Jul 18, 20201 min read

Crystal Bread with Prosciutto Cream and Shaved Truffle

This is a creation by the legendary El Bulli. I became obsessed with having to recreate it the first time I saw it. Conveniently, earlier...

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