VENI, VIDI, VICI - FOOD

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LemonTree

Feb 17, 20212 min read

Scarlet Prawn, Squid Ink Risotto, Coral Sauce, Parsley Oil

This was another take for one of my favourite dish this year, adapted as an entree for my family Christmas dinner. Scarlet prawns were...

LemonTree

Sep 25, 20202 min read

King Salmon Mi Cuit, Horseradish Cream, Avocado Mousse, Broad Beans, Herb Oil, Salmon Caviar

The best way to enjoy salmon for me is when it's 'half cooked', or mi cuit in French. Cooked at low temperature, it has the buttery...

LemonTree

May 29, 20202 min read

Heirloom Tomatoes with Smoked Burrata, Tomato Water Soup and Herb Oil

This is a simple dish with minimal cooking yet it's so incredibly delicious. The sweetness of the tomatoes are appreciated in its most...

LemonTree

May 27, 20202 min read

Fresh Porcini with Thyme Beurre Blanc Sauce, Herb Oil and Seaweed Soil

Fresh porcini costs a premium due to its rarity and delicate nutty flavour. I wanted to do these mushrooms justice pairing it with simple...

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