VENI, VIDI, VICI - FOOD

I eat, therefore I am

Home: Welcome

LemonTree

Jul 11, 20213 min read

Tres Leches Cake with Truffle and Honey Gelato

First time I had truffle ice cream was in Maison de la Truffle in Paris, the whole shop smells heavenly from the aroma of truffle and...

161 views0 comments

LemonTree

Jan 4, 20214 min read

Apple Tart

I saw this amazing dessert from Julien Dugourd, a pastry chef at the two star Michelin Le Chèvre d'Or on instagram and was obsessed with...

199 views0 comments

LemonTree

Jul 15, 20202 min read

Coconut Jelly with Osmanthus Flower Liquid Spheres

Coconut and osmanthus flower jelly is a popular Asian dessert and this is my take of it. Instead of having the osmanthus as a jelly, I...

175 views0 comments

LemonTree

Jun 24, 20203 min read

Cointreau Panna Cotta Tart with Açai Gelato and Açai Meringue Shards

The most popular pairing with açai for smoothies in Brazil is orange juice. It brings that refreshing sweet citrus flavour to the rich...

73 views0 comments

LemonTree

Jun 23, 20202 min read

Açai Panna Cotta Tart with Toasted Coconut, White Chocolate and Blueberries

Amongst the many things that Brazil is famous for, what I missed the most was the exotic range of fruits available at juice bars at every...

23 views0 comments

LemonTree

May 15, 20201 min read

Persimmon Gelato with Fresh Persimmon, Biscuit Crumbs and Honey

One of the best thing about autumn is that the variety of fruits that are in season, one of them being persimmon. This dessert is...

236 views0 comments

Home: Blog2

Home: Subscribe

Home: Instagram

CONTACT

Home: Contact